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Item Information
Combination spatula and thermometer for tempering chocolate and melting candy coatings, 70 to 150 Degrees Fahrenheit
Pros
- Chocolate-specific temperature guide on spatula
- Soft textured handle for excellent gripability
- Easily washes clean with hot water
Customer Reviews
Fell apart after one use
Angela Gillett
Angela Gillett
I used this spatula one time and the rubber along the bottom peeled away from the plastic that houses the thermometer. Not a great product.
Rating: 1 1 reviews
Key: Creative Products Chocolate, Products Chocolate Spatula/Thermometer